Saturday, February 15, 2014

Triple Breakfast Threat


The one thing I can’t compromise with is FOOD.  No matter how tired or how lazy I am, the only thing that satisfies my structurally tired body and mind is something to eat.  After I came to Thailand the easiest place to hit for basically any kind of food is 7/11.  Firstly because of the accessibility of the variety of food,  its location and its 24*7 open timing has made it very convenient for me to buy food from there.
The Criticism of Fast food stores are always heard of, so here’s what I did to break the talk for once. After a very busy morning I wasn’t really in the mood to cook lunch so I got a taro bread from 7/11 and turned into what I  will call “ Triple breakfast Treat”.
It’s a very simple presentation that can be a main course for breakfast on weekends or an entrée for a brunch. The bun had three layers so I cut it in 3 serving. 
 The first one is scrambled eggs topping with Thai Chicken topping
 The one in the center is ham topping, (optional: you can use smoked sausage chips)

 And the last one is salad topping (individual’s choice)
While making the salad mix I had a huge serving left to which I added red beans and fresh parsley and the salad is ready too. 









Light  and healthy ,  I love to play with flavors , ingredients and recipes so I  come up with a new dish. Have fun making your signature food course. The one’s those go bad go to the bin rest u celebrate.
PS – Inspiration: Master Chef Australia 3 Seasons in line …
                                                                                                                              -Sippy 




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